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Poongar Puttu Flour | பூங்கார் புட்டு மாவு

Poongar Puttu Flour is made from traditional Poongar rice, known for its natural taste and soft texture. The rice is carefully cleaned and ground into a fine flour that is suitable for making soft and fluffy puttu. This flour is easy to use and helps you prepare a fresh and filling dish at home. It can be enjoyed as a breakfast or light meal and pairs well with coconut, jaggery, or curry. The flour can be stored in an airtight container for regular use. Ingredient : Good quality of traditional poongar red rice

Price range: ₹320.00 through ₹600.00

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Product Description

Direction for use Take RVMOMS puttu flour, add salt to taste. Add water little by little and mix well with fingers. allow the dough to rest for 15 mins. Fill the dough into the puttu maker along with grated coconut and steam for 5 mins. Benefits of Poongar puttu flour • Helpful for pregnant and lactating women • Boost immune system • Reduces constipation • Good for diabetes • Controls cholesterol • Rich in vitamins and minerals • Promotes good heart health • Deals with Irritable Bowel Syndrome (IBS) • Helps to increase hemoglobin

Details

Weight

250 gms, 500 gms

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